Red Lobster Biscuit Sausage Balls
Serves 1
Directions
- 1Mix sausage, biscuit mix, and shredded cheddar cheese until well combined.
- 2Form the mixture into balls and place them on a baking sheet.
- 3Cook at 350°F for 20-25 minutes.
- 4Mix butter and the seasoning packet from the biscuit mix according to the package instructions.
- 5Brush the butter mixture onto the sausage balls as soon as they come out of the oven.
Ingredients
- 11 oz Red Lobster biscuit mix
- 1 lb sausage
- 16 oz sharp cheddar cheese, shredded
- SPG (salt, pepper, garlic) (optional)
