Crab Rangoon Rolls

Directions

  1. 1Place cream cheese, green onions, and imitation crab into a bowl.
  2. 2Place cream cheese, green onions, and imitation crab into a bowl.
  3. 3Place cream cheese, green onions, and imitation crab into a bowl.
  4. 4Add seasonings and a bit of sugar to the bowl.
  5. 5Add seasonings and a bit of sugar to the bowl.
  6. 6Add seasonings and a bit of sugar to the bowl.
  7. 7Mix all the ingredients together to create the filling.
  8. 8Mix all the ingredients together to create the filling.
  9. 9Mix all the ingredients together to create the filling.
  10. 10Place a portion of the filling onto an egg roll wrapper.
  11. 11Place a portion of the filling onto an egg roll wrapper.
  12. 12Place a portion of the filling onto an egg roll wrapper.
  13. 13Fold and roll the wrapper to enclose the filling.
  14. 14Fold and roll the wrapper to enclose the filling.
  15. 15Fold and roll the wrapper to enclose the filling.
  16. 16Spray all sides of the rolled crab rangoon with oil.
  17. 17Spray all sides of the rolled crab rangoon with oil.
  18. 18Spray all sides of the rolled crab rangoon with oil.
  19. 19Place the crab rangoon rolls in the air fryer.
  20. 20Place the crab rangoon rolls in the air fryer.
  21. 21Place the crab rangoon rolls in the air fryer.
  22. 22Air fry and flip halfway through the cooking process.
  23. 23Air fry and flip halfway through the cooking process.
  24. 24Air fry and flip halfway through the cooking process.
  25. 25Serve the cooked crab rangoon rolls with sweet chili sauce.
  26. 26Serve the cooked crab rangoon rolls with sweet chili sauce.
  27. 27Serve the cooked crab rangoon rolls with sweet chili sauce.

Ingredients

  • cream cheese
  • cream cheese
  • cream cheese
  • Imitation crab
  • Imitation crab
  • Imitation crab
  • green onions
  • green onions
  • green onions
  • seasonings
  • seasonings
  • seasonings
  • sugar
  • sugar
  • sugar
  • egg roll wrappers
  • egg roll wrappers
  • egg roll wrappers
  • sweet chili sauce
  • sweet chili sauce
  • sweet chili sauce

Equipment

air fryercutting boardknifebowlspatulaspray bottle

Tips

  • Use egg roll wrappers instead of spring roll wrappers because they are slightly thicker and can hold more filling.
  • You can be a complete noob at wrapping and still get these right.