Garlic Parmesan Chicken & Potato Skillet

30 mins
Serves 1
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Directions

  1. 1Peel and cube a few large Russet potatoes.
  2. 2Peel and cube a few large Russet potatoes.
  3. 3Peel and cube a few large Russet potatoes.
  4. 4Place the cubed potatoes in a bowl.
  5. 5Place the cubed potatoes in a bowl.
  6. 6Place the cubed potatoes in a bowl.
  7. 7Drizzle with olive oil.
  8. 8Drizzle with olive oil.
  9. 9Drizzle with olive oil.
  10. 10Season with salt, pepper, garlic powder, and paprika.
  11. 11Season with salt, pepper, garlic powder, and paprika.
  12. 12Season with salt, pepper, garlic powder, and paprika.
  13. 13Shake the potatoes until evenly coated.
  14. 14Shake the potatoes until evenly coated.
  15. 15Shake the potatoes until evenly coated.
  16. 16Transfer potatoes to an air fryer basket.
  17. 17Transfer potatoes to an air fryer basket.
  18. 18Transfer potatoes to an air fryer basket.
  19. 19Air fry at 400 degrees Fahrenheit for about 25 minutes, shaking at least a couple of times while they cook.
  20. 20Air fry at 400 degrees Fahrenheit for about 25 minutes, shaking at least a couple of times while they cook.
  21. 21Air fry at 400 degrees Fahrenheit for about 25 minutes, shaking at least a couple of times while they cook.
  22. 22Once potatoes have about 12 minutes left, melt butter in a skillet over medium-high heat.
  23. 23Once potatoes have about 12 minutes left, melt butter in a skillet over medium-high heat.
  24. 24Once potatoes have about 12 minutes left, melt butter in a skillet over medium-high heat.
  25. 25Add cubed chicken to the skillet.
  26. 26Add cubed chicken to the skillet.
  27. 27Add cubed chicken to the skillet.
  28. 28Season the chicken with salt, pepper, garlic powder, paprika, onion powder, and Italian seasoning.
  29. 29Season the chicken with salt, pepper, garlic powder, paprika, onion powder, and Italian seasoning.
  30. 30Season the chicken with salt, pepper, garlic powder, paprika, onion powder, and Italian seasoning.
  31. 31Cook the chicken until it comes to temperature.
  32. 32Cook the chicken until it comes to temperature.
  33. 33Cook the chicken until it comes to temperature.
  34. 34Add minced garlic to the cooked chicken.
  35. 35Add minced garlic to the cooked chicken.
  36. 36Add minced garlic to the cooked chicken.
  37. 37Add Buffalo Wild Wings Parmesan Garlic Sauce to the chicken, just enough to coat it.
  38. 38Add Buffalo Wild Wings Parmesan Garlic Sauce to the chicken, just enough to coat it.
  39. 39Add Buffalo Wild Wings Parmesan Garlic Sauce to the chicken, just enough to coat it.
  40. 40Stir the chicken and sauce together.
  41. 41Stir the chicken and sauce together.
  42. 42Stir the chicken and sauce together.
  43. 43Stir in the crispy potatoes with the chicken.
  44. 44Stir in the crispy potatoes with the chicken.
  45. 45Stir in the crispy potatoes with the chicken.
  46. 46Top with shredded mozzarella.
  47. 47Top with shredded mozzarella.
  48. 48Top with shredded mozzarella.
  49. 49Pop the skillet in the oven for a couple of minutes to melt the cheese.
  50. 50Pop the skillet in the oven for a couple of minutes to melt the cheese.
  51. 51Pop the skillet in the oven for a couple of minutes to melt the cheese.

Ingredients

  • 1 lb chicken breasts, cut into cubes
  • 1 lb chicken breasts, cut into cubes
  • 1 lb chicken breasts, cut into cubes
  • 4 small/medium sized potatoes
  • 4 small/medium sized potatoes
  • 4 small/medium sized potatoes
  • olive oil
  • olive oil
  • olive oil
  • 0.5 tsp salt
  • 0.5 tsp salt
  • 0.5 tsp salt
  • 0.5 tsp pepper
  • 0.5 tsp pepper
  • 0.5 tsp pepper
  • garlic powder
  • garlic powder
  • garlic powder
  • 1 tsp paprika
  • 1 tsp paprika
  • 1 tsp paprika
  • 2 tbsp butter
  • 2 tbsp butter
  • 2 tbsp butter
  • 1 tsp onion powder
  • 1 tsp onion powder
  • 1 tsp onion powder
  • 1 tsp Italian seasoning
  • 1 tsp Italian seasoning
  • 1 tsp Italian seasoning
  • 2 tbsp minced garlic
  • 2 tbsp minced garlic
  • 2 tbsp minced garlic
  • Buffalo Wild Wings Parmesan Garlic Sauce
  • Buffalo Wild Wings Parmesan Garlic Sauce
  • Buffalo Wild Wings Parmesan Garlic Sauce
  • 1 cup shredded mozzarella cheese
  • 1 cup shredded mozzarella cheese
  • 1 cup shredded mozzarella cheese
  • Dried parsley
  • Dried parsley
  • Dried parsley

Equipment

bowlair fryerskilletoven

Tips

  • You could also cover with a lid and let this sit on the stove until cheese melts.
  • Top with dried parsley and more Parmesan Garlic sauce if needed.