Back to recipes
Crostini Mele E Ricotta
25m
Serves 12
facebook.com
Crostini Mele E Ricotta
facebook.com
25m
Serves 12
Save
Share
Export
Edit
Directions
1
Slice the apples into half-centimeter thick slices.
2
Arrange apple slices on a baking sheet.
3
Spread ricotta cheese on each apple slice.
4
Top with sliced almonds, honey, salt, pepper, and chives.
5
Bake in a static oven at 200° for 15 minutes, or until golden brown.
Ingredients
2 Royal Gala apples
100 g sheep ricotta cheese
30 g sliced almonds
40 g honey
1 pinch salt
1 pinch pepper
1 tablespoon chives
Equipment
knife
baking sheet
spoon
oven
pepper grinder
Related recipes
More Italian recipes →
More Appetizer recipes →
Clafoutis salés tomates et mozzarella
Italian · Appetizer
Cheesy Roasted Garlic Bread
Italian · Appetizer
Carpaccio di peperoni
Italian · Appetizer
Zucchini Scarpaccia
Italian · Appetizer
50m
Buffalo Tofu Dip
Italian · Appetizer
Cheesy bacon crescent rolls
Italian · Appetizer
20m
Cannellini Bean Dip
Italian · Appetizer
Air Fryer Tortellini
Italian · Appetizer
25m
Peperoni e Fagioli come un Hummus
Italian · Appetizer
Sicilian Eggplant Caponata
Italian · Appetizer
Ricotta Fritters
Italian · Appetizer
Gelbe Fleischtomaten mit knusprigen Kapern, Sardellen, Knoblauch, Basilikum & Zitrone
Italian · Appetizer