Directions
- 1Take a slice of prosciutto and add a dollop of boursin cheese.
- 2Roll up the prosciutto tightly.
- 3Place the prosciutto rolls on a baking sheet with some oil.
- 4Pan-sear on both sides until crispy.
- 5Arrange the prosciutto rolls on a serving platter.
- 6Finish with a drizzle of honey and chopped walnuts.
Ingredients
- 8 slices Prosciutto
- 8 dollops Boursin cheese
- 1 drizzle Honey
- 1 sprinkle Chopped walnuts
Equipment
baking sheetwooden cutting board
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