Asian Style Meatballs

12m
Serves 42
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Directions

  1. 1Make the sauce with soy sauce, mirin, oyster sauce, honey, brown sugar, minced garlic, chili garlic sauce, and sesame oil.
  2. 2Mix all the sauce ingredients.
  3. 3Set your sauce aside and start prepping your beef.
  4. 4Chop up cilantro.
  5. 5Add minced garlic, onion powder, pepper, and chili flakes.
  6. 6Mix all the meat ingredients.
  7. 7Prepare the meatballs.
  8. 8Put in the oven at 400 degrees Fahrenheit for 10-12 minutes.
  9. 9Add a little bit of sesame oil to a pan.
  10. 10Add the sauce and slurry and let it thicken.
  11. 11Add your cooked meatballs.
  12. 12Finish off with some sesame seeds.

Ingredients

  • 4 tbsp soy sauce
  • 1 tbsp oyster sauce
  • 2 tsp mirin
  • 4 tbsp liquid honey
  • 1 tbsp brown sugar
  • 0.5 tbsp minced garlic
  • 0.5 tbsp chili garlic sauce
  • 2 tsp sesame oil
  • 1 tsp cornstarch
  • 2 tsp water
  • 0.5 cup cilantro
  • 1 tbsp minced garlic
  • 1 tbsp onion powder
  • 1 tsp red chili flakes
  • 4 tbsp soy sauce
  • 2 tsp sesame oil
  • 2.5 lbs lean ground beef

Equipment

panoven