Garlicky Mushroom Chicken Thighs

Directions

  1. 1Dice boneless chicken thighs with rice wine, salt, light soy sauce, oyster sauce, dark soy sauce, ground pepper, and cornstarch.
  2. 2Dice boneless chicken thighs with rice wine, salt, light soy sauce, oyster sauce, dark soy sauce, ground pepper, and cornstarch.
  3. 3Dice boneless chicken thighs with rice wine, salt, light soy sauce, oyster sauce, dark soy sauce, ground pepper, and cornstarch.
  4. 4Mix well and marinate for 20 mins.
  5. 5Mix well and marinate for 20 mins.
  6. 6Mix well and marinate for 20 mins.
  7. 7Sauté garlic until golden.
  8. 8Sauté garlic until golden.
  9. 9Sauté garlic until golden.
  10. 10Cook chicken over medium heat until brown, then set aside.
  11. 11Cook chicken over medium heat until brown, then set aside.
  12. 12Cook chicken over medium heat until brown, then set aside.
  13. 13Use the same pan to stir fry mushrooms on high until juicy.
  14. 14Use the same pan to stir fry mushrooms on high until juicy.
  15. 15Use the same pan to stir fry mushrooms on high until juicy.
  16. 16Return the chicken, add light soy sauce, quickly toss everything together.
  17. 17Return the chicken, add light soy sauce, quickly toss everything together.
  18. 18Return the chicken, add light soy sauce, quickly toss everything together.
  19. 19Top with scallions, serve and enjoy.
  20. 20Top with scallions, serve and enjoy.
  21. 21Top with scallions, serve and enjoy.

Ingredients

  • boneless chicken thighs diced
  • boneless chicken thighs diced
  • boneless chicken thighs diced
  • rice wine
  • rice wine
  • rice wine
  • salt
  • salt
  • salt
  • light soy sauce
  • light soy sauce
  • light soy sauce
  • oyster sauce
  • oyster sauce
  • oyster sauce
  • dark soy sauce
  • dark soy sauce
  • dark soy sauce
  • ground pepper
  • ground pepper
  • ground pepper
  • cornstarch
  • cornstarch
  • cornstarch
  • garlic
  • garlic
  • garlic
  • mushrooms
  • mushrooms
  • mushrooms
  • light soy sauce
  • light soy sauce
  • light soy sauce
  • scallions
  • scallions
  • scallions

Equipment

pan