Hoisin Garlic Noodles
Serves 1
Directions
- 1Boil noodles until one minute before al dente.
- 2Drain noodles.
- 3Heat oil in a wok or pan.
- 4Add minced garlic to the pan and cook until aromatic.
- 5Add hoisin sauce, dark soy sauce, light soy sauce, and sugar to the pan.
- 6Stir the sauce until it is slightly thickened.
- 7Add the cooked noodles to the sauce and toss until well-coated.
- 8Remove the noodles from the heat.
- 9Place noodles in a bowl and garnish with sesame seeds and scallions if desired.
Ingredients
- 1 package noodles
- 1 tbsp oil
- 2 tbsp garlic, minced
- 2 tbsp hoisin sauce
- 1 tsp dark soy sauce
- 1 tbsp light soy sauce
- 1 tsp sugar
- sesame seeds (optional)
- scallions, chopped (optional)
