I’m Good, Don’t Worry Rice Bowl

10 mins
Serves 1
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Directions

  1. 1Whisk together soy sauce, dark soy sauce, oyster sauce, rice vinegar, sugar, water, salt and pepper to taste for the sauce.
  2. 2Stir fry ground pork or chicken until browned.
  3. 3Add a splash of rice wine, if desired.
  4. 4Make a space in the center and crack in 3 eggs.
  5. 5Add in the sauce and let them cook to your liking.
  6. 6Pour in a cornstarch slurry to thicken the sauce.

Ingredients

  • 200 g ground pork or chicken
  • 3 eggs
  • 1 tbsp rice wine
  • 1 tbsp oil
  • 1 bowl rice
  • 1 tbsp soy sauce
  • 1 tsp dark soy sauce
  • 1 tsp oyster sauce
  • 0.5 tsp rice vinegar
  • 0.5 tsp sugar
  • 0.25 cup water
  • to taste salt and pepper
  • 0.5 tbsp cornstarch
  • 1 tbsp water

Equipment

pan

Tips

  • Adding rice wine is optional.
  • Adjust cooking time of eggs to your preference.