Bourbon Chicken

25 mins
Serves 2
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Directions

  1. 1Season chicken thighs with onion powder, garlic powder and all-purpose seasoning.
  2. 2Season chicken thighs with onion powder, garlic powder and all-purpose seasoning.
  3. 3Season chicken thighs with onion powder, garlic powder and all-purpose seasoning.
  4. 4Place seasoned chicken thighs on a hot griddle and cook for about 7 minutes on each side until they get a perfect char.
  5. 5Place seasoned chicken thighs on a hot griddle and cook for about 7 minutes on each side until they get a perfect char.
  6. 6Place seasoned chicken thighs on a hot griddle and cook for about 7 minutes on each side until they get a perfect char.
  7. 7Let the chicken rest and cut into strips.
  8. 8Let the chicken rest and cut into strips.
  9. 9Let the chicken rest and cut into strips.
  10. 10In a pan, mix roasted garlic paste with butter.
  11. 11In a pan, mix roasted garlic paste with butter.
  12. 12In a pan, mix roasted garlic paste with butter.
  13. 13Add soy sauce, hoisin sauce, bourbon, and dark brown sugar and ground ginger to the pan.
  14. 14Add soy sauce, hoisin sauce, bourbon, and dark brown sugar and ground ginger to the pan.
  15. 15Add soy sauce, hoisin sauce, bourbon, and dark brown sugar and ground ginger to the pan.
  16. 16Bring to a simmer.
  17. 17Bring to a simmer.
  18. 18Bring to a simmer.
  19. 19Add the chicken strips to the sauce and let it cook for about 10 minutes.
  20. 20Add the chicken strips to the sauce and let it cook for about 10 minutes.
  21. 21Add the chicken strips to the sauce and let it cook for about 10 minutes.

Ingredients

  • 6 chicken thighs
  • 6 chicken thighs
  • 6 chicken thighs
  • 1 tbsp onion powder
  • 1 tbsp onion powder
  • 1 tbsp onion powder
  • 1 tbsp garlic powder
  • 1 tbsp garlic powder
  • 1 tbsp garlic powder
  • 1 tbsp all purpose
  • 1 tbsp all purpose
  • 1 tbsp all purpose
  • 1 tbsp roasted garlic paste
  • 1 tbsp roasted garlic paste
  • 1 tbsp roasted garlic paste
  • 1 tbsp butter
  • 1 tbsp butter
  • 1 tbsp butter
  • 1 cup soy sauce
  • 1 cup soy sauce
  • 1 cup soy sauce
  • 1 cup hoisin sauce
  • 1 cup hoisin sauce
  • 1 cup hoisin sauce
  • 1 tbsp bourbon
  • 1 tbsp bourbon
  • 1 tbsp bourbon
  • 1 cup dark brown sugar
  • 1 cup dark brown sugar
  • 1 cup dark brown sugar
  • 1 tbsp ground ginger
  • 1 tbsp ground ginger
  • 1 tbsp ground ginger

Equipment

griddlebaking sheetknifefrying panspoon