Honey Bread
Directions
- 1Add two cups of warm water into a bowl.
- 2Add two tablespoons of honey (or sugar).
- 3Add two teaspoons of active yeast.
- 4Cover the bowl and let it sit for about 10 minutes.
- 5Add one teaspoon of salt.
- 6Add one egg.
- 7Add a fourth cup of half and half (or substitute with a cup of warm water and another fourth cup of whole milk).
- 8Add four cups of flour and mix.
- 9Cover and let rise for 30 minutes.
- 10Grease a bread pan with butter.
- 11Pour the batter into the prepared bread pan.
- 12Bake at 350°F for about 40 minutes.
- 13Glaze the baked bread with butter.
Ingredients
- 2 cups warm water
- 2 tablespoons honey
- 2 teaspoons active yeast
- 1 teaspoon salt
- 1 egg
- 0.25 cup half and half
- 4 cups flour
- 1 butter
Equipment
bowlmeasuring cupspoondish towelbread pan