Creamy Chicken Pasta

Serves 1
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Directions

  1. 1Add pasta to a pot with hot water and salt, then bring to a boil.
  2. 2Add pasta to a pot with hot water and salt, then bring to a boil.
  3. 3Add pasta to a pot with hot water and salt, then bring to a boil.
  4. 4Drizzle oil over chicken breast and season with spices, then mix well.
  5. 5Drizzle oil over chicken breast and season with spices, then mix well.
  6. 6Drizzle oil over chicken breast and season with spices, then mix well.
  7. 7Heat oil and butter in a pan, then fry chicken breast for about 5 minutes on each side until golden brown.
  8. 8Heat oil and butter in a pan, then fry chicken breast for about 5 minutes on each side until golden brown.
  9. 9Heat oil and butter in a pan, then fry chicken breast for about 5 minutes on each side until golden brown.
  10. 10Set chicken aside.
  11. 11Set chicken aside.
  12. 12Set chicken aside.
  13. 13In the same pan, add diced onions and same seasonings.
  14. 14In the same pan, add diced onions and same seasonings.
  15. 15In the same pan, add diced onions and same seasonings.
  16. 16Cook until onions are soft and fragrant.
  17. 17Cook until onions are soft and fragrant.
  18. 18Cook until onions are soft and fragrant.
  19. 19Add tomato paste and crushed garlic, then cook for a few minutes.
  20. 20Add tomato paste and crushed garlic, then cook for a few minutes.
  21. 21Add tomato paste and crushed garlic, then cook for a few minutes.
  22. 22Pour in chicken stock.
  23. 23Pour in chicken stock.
  24. 24Pour in chicken stock.
  25. 25Add in the cream and let it simmer for a few seconds.
  26. 26Add in the cream and let it simmer for a few seconds.
  27. 27Add in the cream and let it simmer for a few seconds.
  28. 28Add in pasta.
  29. 29Add in pasta.
  30. 30Add in pasta.
  31. 31Add in sliced chicken breast and garnish with fresh thyme.
  32. 32Add in sliced chicken breast and garnish with fresh thyme.
  33. 33Add in sliced chicken breast and garnish with fresh thyme.

Ingredients

  • pasta
  • pasta
  • pasta
  • hot water
  • hot water
  • hot water
  • salt
  • salt
  • salt
  • oil
  • oil
  • oil
  • chicken breast
  • chicken breast
  • chicken breast
  • spices
  • spices
  • spices
  • oil
  • oil
  • oil
  • butter
  • butter
  • butter
  • diced onions
  • diced onions
  • diced onions
  • tablespoon tomato paste
  • tablespoon tomato paste
  • tablespoon tomato paste
  • crushed garlic
  • crushed garlic
  • crushed garlic
  • 0.5 cup chicken stock
  • 0.5 cup chicken stock
  • 0.5 cup chicken stock
  • cream
  • cream
  • cream
  • fresh thyme
  • fresh thyme
  • fresh thyme

Equipment

potpantongsspatula