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سويت باني بوري الهندي
Serves 1
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سويت باني بوري الهندي
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Serves 1
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Directions
1
Fry the Pani Puri in medium-hot oil.
2
Remove from oil and let it rest on a paper towel.
3
Make a hole in the Pani Puri.
4
Fill with cream.
5
Add a piece of berry inside the cream.
6
Add some berries and a mint leaf on top to decorate.
Ingredients
باني بوري
زيت
كريمة
توت
نعناع
Equipment
Bowl
Pan
Spoon with holes
Plate
Piping bag
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