Jamaican Steamed Red Snapper Fish and Okra

15 mins
Serves 1
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Directions

  1. 1Wash the cleaned and scaled red snapper fish with lime.
  2. 2Wash the cleaned and scaled red snapper fish with lime.
  3. 3Wash the cleaned and scaled red snapper fish with lime.
  4. 4Make a couple of slices on both sides of the fish to allow seasoning to marinate.
  5. 5Make a couple of slices on both sides of the fish to allow seasoning to marinate.
  6. 6Make a couple of slices on both sides of the fish to allow seasoning to marinate.
  7. 7Season the fish with all-purpose seasoning, ensuring it gets into the head and slices.
  8. 8Season the fish with all-purpose seasoning, ensuring it gets into the head and slices.
  9. 9Season the fish with all-purpose seasoning, ensuring it gets into the head and slices.
  10. 10Place a pan on the stove and turn it on.
  11. 11Place a pan on the stove and turn it on.
  12. 12Place a pan on the stove and turn it on.
  13. 13Add 1 tablespoon of butter to the pan.
  14. 14Add 1 tablespoon of butter to the pan.
  15. 15Add 1 tablespoon of butter to the pan.
  16. 16Sauté half of a small onion.
  17. 17Sauté half of a small onion.
  18. 18Sauté half of a small onion.
  19. 19Add 1 clove of garlic.
  20. 20Add 1 clove of garlic.
  21. 21Add 1 clove of garlic.
  22. 22Add some pimento and 1 stock of chopped scallions.
  23. 23Add some pimento and 1 stock of chopped scallions.
  24. 24Add some pimento and 1 stock of chopped scallions.
  25. 25Add scotch bonnet pepper.
  26. 26Add scotch bonnet pepper.
  27. 27Add scotch bonnet pepper.
  28. 28Add fresh thyme.
  29. 29Add fresh thyme.
  30. 30Add fresh thyme.
  31. 31Add red sweet pepper.
  32. 32Add red sweet pepper.
  33. 33Add red sweet pepper.
  34. 34Add carrots, corn, and pumpkin.
  35. 35Add carrots, corn, and pumpkin.
  36. 36Add carrots, corn, and pumpkin.
  37. 37Season all the vegetables with one Grace fish soup flavored mix.
  38. 38Season all the vegetables with one Grace fish soup flavored mix.
  39. 39Season all the vegetables with one Grace fish soup flavored mix.
  40. 40Add 1 cup of water.
  41. 41Add 1 cup of water.
  42. 42Add 1 cup of water.
  43. 43Cover the pan and bring the mixture to a boil.
  44. 44Cover the pan and bring the mixture to a boil.
  45. 45Cover the pan and bring the mixture to a boil.
  46. 46Once it comes to a boil, add the seasoned fish to the pan.
  47. 47Once it comes to a boil, add the seasoned fish to the pan.
  48. 48Once it comes to a boil, add the seasoned fish to the pan.
  49. 49Add butter on top of the fish.
  50. 50Add butter on top of the fish.
  51. 51Add butter on top of the fish.
  52. 52Add okra to the pan.
  53. 53Add okra to the pan.
  54. 54Add okra to the pan.
  55. 55Cover it up and let it steam for 15 minutes.
  56. 56Cover it up and let it steam for 15 minutes.
  57. 57Cover it up and let it steam for 15 minutes.
  58. 58After 15 minutes, turn off the stove as the fish is ready to serve.
  59. 59After 15 minutes, turn off the stove as the fish is ready to serve.
  60. 60After 15 minutes, turn off the stove as the fish is ready to serve.

Ingredients

  • Red Snapper fish
  • Red Snapper fish
  • Red Snapper fish
  • lime
  • lime
  • lime
  • all-purpose seasoning
  • all-purpose seasoning
  • all-purpose seasoning
  • 1 tbsp butter
  • 1 tbsp butter
  • 1 tbsp butter
  • 0.5 small onion
  • 0.5 small onion
  • 0.5 small onion
  • 1 clove garlic
  • 1 clove garlic
  • 1 clove garlic
  • 1 stock scallions chopped
  • 1 stock scallions chopped
  • 1 stock scallions chopped
  • scotch bonnet pepper
  • scotch bonnet pepper
  • scotch bonnet pepper
  • fresh thyme
  • fresh thyme
  • fresh thyme
  • red sweet pepper
  • red sweet pepper
  • red sweet pepper
  • carrots
  • carrots
  • carrots
  • corn
  • corn
  • corn
  • pumpkin
  • pumpkin
  • pumpkin
  • 1 Grace fish soup flavored mix
  • 1 Grace fish soup flavored mix
  • 1 Grace fish soup flavored mix
  • 1 cup water
  • 1 cup water
  • 1 cup water
  • okra
  • okra
  • okra

Equipment

panstove

Tips

  • Make several slices on both sides of the fish for the seasoning to marinate inside.
  • Ensure seasoning gets into the head and slices of the fish for enhanced flavor.
  • Cook the fish in a foil paper with some cooked okra inside and all over, on a coal stove or in the oven.