Les oreillettes proven çales au Air Fryer
Directions
- 1In a salad bowl, add the egg, sugar, orange blossom flavor, lemon zest, oil, and a pinch of salt and mix well.
- 2Add the sifted flour little by little while mixing.
- 3Knead well to form a smooth and homogeneous ball.
- 4Roll out the dough very thinly.
- 5Cut strips.
- 6Place the dough pieces directly on the plate of the air fryer.
- 7Add a small grid on top to prevent it from flying during cooking (optional).
- 8Cook for 10 minutes at 200 degrees.
- 9Spray oil on top.
- 10Sprinkle with sugar.
Ingredients
- 1 oeuf
- 1 c a S sucre
- 1 c a S ar ôme de fleur d’oranger ou de rhum
- 0.5 citron zestes
- 1 c à S huile de tournesol
- 1 pinc ée sel
- 140 g farine
- sucre en poudre
- sucre glace
Equipment
saladiertamisspatuleplan de travailrouleau
patisseriecoupe-p
ate dentel
eAir fryer
Tips
- Avoid to use sulfurized paper
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