Directions
- 1Slice onions thinly.
- 2Melt butter in a hot pan and add onions.
- 3Stir frequently until caramelized.
- 4Put the caramelized onions in a bowl.
- 5Add olive oil, egg yolks, parmesan, salt and pepper.
- 6Blend until smooth.
- 7Add water if needed.
- 8Cook spaghetti.
- 9Toss the spaghetti into the sauce.
- 10Mix well.
- 11Add parsley and serve.
Ingredients
- 6 onions
- 1 piece butter
- 1 tablespoon olive oil
- 2 egg yolks
- 1 cup parmesan cheese
- 1 pinch salt
- 1 pinch pepper
- 2 cups water
- 1 serving spaghetti
- 1 handful parsley
Equipment
knifecutting boardhot panwooden spoonbowlimmersion blender
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