Creamy Spinach Stuffed Salmon
Serves 1
Directions
- 1Add chopped spinach, italian seasoning, onion powder, garlic powder, black pepper, and Old Bay to softened cream cheese.
- 2Cut a slit in your salmon and stuff it with the filling.
- 3Season the salmon with the same seasoning combo.
- 4Sear the salmon in a pan with some olive oil until it looks like this, about 2 minutes on each side.
- 5Transfer to a new pan and bake at 350 for about 7 minutes.
- 6To that same pan, add grape tomatoes, minced garlic, fresh spinach, and red pepper flakes.
- 7Add heavy cream.
- 8Let your sauce get thick and add Parmesan cheese.
- 9Take that salmon out of the oven.
Ingredients
- softened cream cheese
- chopped spinach
- 1 tsp Italian seasoning
- onion powder
- garlic powder
- black pepper
- Old Bay
- salmon
- olive oil
- grape tomatoes
- minced garlic
- fresh spinach
- red pepper flakes
- heavy cream
- Parmesan cheese
Equipment
bowlpanoven
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