Creamy Spinach Stuffed Salmon

Serves 1
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Directions

  1. 1Add chopped spinach, italian seasoning, onion powder, garlic powder, black pepper, and Old Bay to softened cream cheese.
  2. 2Cut a slit in your salmon and stuff it with the filling.
  3. 3Season the salmon with the same seasoning combo.
  4. 4Sear the salmon in a pan with some olive oil until it looks like this, about 2 minutes on each side.
  5. 5Transfer to a new pan and bake at 350 for about 7 minutes.
  6. 6To that same pan, add grape tomatoes, minced garlic, fresh spinach, and red pepper flakes.
  7. 7Add heavy cream.
  8. 8Let your sauce get thick and add Parmesan cheese.
  9. 9Take that salmon out of the oven.

Ingredients

  • softened cream cheese
  • chopped spinach
  • 1 tsp Italian seasoning
  • onion powder
  • garlic powder
  • black pepper
  • Old Bay
  • salmon
  • olive oil
  • grape tomatoes
  • minced garlic
  • fresh spinach
  • red pepper flakes
  • heavy cream
  • Parmesan cheese

Equipment

bowlpanoven