5 ingredient no bake malteser slice

60 mins
Serves 1
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Directions

  1. 1Crush the scotch finger biscuits using a food processor.
  2. 2Crush the scotch finger biscuits using a food processor.
  3. 3Crush the scotch finger biscuits using a food processor.
  4. 4Add the crushed biscuits to a bowl with Maltesers, condensed milk and butter.
  5. 5Add the crushed biscuits to a bowl with Maltesers, condensed milk and butter.
  6. 6Add the crushed biscuits to a bowl with Maltesers, condensed milk and butter.
  7. 7Mix until all ingredients are combined.
  8. 8Mix until all ingredients are combined.
  9. 9Mix until all ingredients are combined.
  10. 10Line a 24cmx13cm baking tray with baking paper.
  11. 11Line a 24cmx13cm baking tray with baking paper.
  12. 12Line a 24cmx13cm baking tray with baking paper.
  13. 13Add the mixture to the lined baking tray.
  14. 14Add the mixture to the lined baking tray.
  15. 15Add the mixture to the lined baking tray.
  16. 16Spread the melted chocolate on top of the mixture.
  17. 17Spread the melted chocolate on top of the mixture.
  18. 18Spread the melted chocolate on top of the mixture.
  19. 19Leave the slice in the freezer for 1 hour to set.
  20. 20Leave the slice in the freezer for 1 hour to set.
  21. 21Leave the slice in the freezer for 1 hour to set.
  22. 22Once set, slice up the malteser slice.
  23. 23Once set, slice up the malteser slice.
  24. 24Once set, slice up the malteser slice.
  25. 25Store the malteser slice in the fridge.
  26. 26Store the malteser slice in the fridge.
  27. 27Store the malteser slice in the fridge.

Ingredients

  • 250 g scotch finger biscuits
  • 250 g scotch finger biscuits
  • 250 g scotch finger biscuits
  • 160 g Maltesers
  • 160 g Maltesers
  • 160 g Maltesers
  • 200 g condensed milk
  • 200 g condensed milk
  • 200 g condensed milk
  • 120 g butter
  • 120 g butter
  • 120 g butter
  • 250 g chocolate of choice (salted caramel used)
  • 250 g chocolate of choice (salted caramel used)
  • 250 g chocolate of choice (salted caramel used)

Equipment

food processorbowlspatula24cmx13cm baking traybaking paperknifechopping board

Tips

  • No-bake desserts are especially good in summer when it's hot and you don't want to use your oven.