Serves 1
Directions
- 1Add mutton in bowl.
- 2Chop green papaya.
- 3Put green papaya, garlic, ginger, onion, water in the blender, blend and make a paste.
- 4Add paste, fried onion, red chilli powder, black pepper, hot spices, salt and mustard oil to the mutton and mix well.
- 5Put meat in skewers.
- 6Use coal griller.
- 7Put all skewers on griller.
- 8Keep rotating to cook each side.
- 9Cook maximum 15-20 min.
- 10Serve with onion and green chutney.
Ingredients
- 1 KG Mutton
- 1 Green Papaya
- 1 Garlic
- 25 GM Ginger
- 1 Onion
- 0.5 cup Water
- 2 tablespoon Paste
- 1 Fried Onion
- 1 tablespoon Red Chilli Powder
- 0.5 tablespoon Black Pepper
- 0.25 tablespoon Hot Spices
- 0.5 tablespoon Salt
- 2 tablespoon Mustard Oil
Equipment
KnifePlateBlenderBowlSkewersCoal Griller
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