Directions
- 1Put the rice in a strainer placed over a bowl of water.
- 2Agitate the rice until the water runs clear.
- 3Put the rice in the rice cooker.
- 4Add water until it reaches your first knuckle when you put your finger in the rice cooker.
- 5Press the "start" button.
Ingredients
- 2 cups rice
- 2 cups water
Equipment
rice cookerstrainerbowlwooden spoon
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