Roasted Cabbage Steaks with Green Miso Sauce
123 mins
Serves 2
instagram.com
Roasted Cabbage Steaks with Green Miso Sauce
instagram.com
123 mins
Serves 2
Save
Share
Export
Edit
Directions
1
Cut the cabbage in half.
2
Cut the cabbage in half.
3
Cut the cabbage in half.
4
Slice the cabbage into 2cm thick steaks.
5
Slice the cabbage into 2cm thick steaks.
6
Slice the cabbage into 2cm thick steaks.
7
In a bowl, whisk together honey and mustard.
8
In a bowl, whisk together honey and mustard.
9
In a bowl, whisk together honey and mustard.
10
Brush the mixture over the cabbage steaks.
11
Brush the mixture over the cabbage steaks.
12
Brush the mixture over the cabbage steaks.
13
Season with salt and pepper.
14
Season with salt and pepper.
15
Season with salt and pepper.
16
Bake in the oven until tender and slightly browned.
17
Bake in the oven until tender and slightly browned.
18
Bake in the oven until tender and slightly browned.
19
Serve with green miso sauce and hemp seeds.
20
Serve with green miso sauce and hemp seeds.
21
Serve with green miso sauce and hemp seeds.
Ingredients
2 tbsp honey
2 tbsp honey
2 tbsp honey
1 tbsp mustard
1 tbsp mustard
1 tbsp mustard
1 pinch salt
1 pinch salt
1 pinch salt
1 pinch pepper
1 pinch pepper
1 pinch pepper
1 serving green miso sauce
1 serving green miso sauce
1 serving green miso sauce
1 pinch hemp seeds
1 pinch hemp seeds
1 pinch hemp seeds
1 whole cabbage
1 whole cabbage
1 whole cabbage
Equipment
knife
wooden board
bowl
whisk
baking sheet
oven
silicone brush
spatula
fork