Directions
- 1Microwave mashed cauliflower and mix with mashed potatoes.
- 2Divide the mixture evenly among three glass bowls.
- 3Season the chicken tenderloins and air fry at 400° for 5 minutes.
- 4Flip the chicken and add yogurt on top.
- 5Drizzle with honey mustard.
- 6Add shredded cheese and bacon bits.
- 7Air fry again at 400° for 5 more minutes.
- 8Place two chicken pieces in each bowl and add roasted zucchini.
Ingredients
- 12 oz mashed cauliflower
- 1 cup mashed potatoes
- 6 seasoned chicken tenderloins
- 1 container 0% milkfat greek yogurt
- 1 drizzle French's Honey Mustard
- 1 handful shredded cheese
- 1 handful bacon bits
- 1 handful zucchini
Equipment
air fryermicrowaveglass bowls
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