Strawberry Shortcake Macarons
Serves 1
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Strawberry Shortcake Macarons
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Serves 1
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Directions
1
Add egg whites to a stand mixer.
2
Add egg whites to a stand mixer.
3
Add egg whites to a stand mixer.
4
Add food coloring to the egg whites.
5
Add food coloring to the egg whites.
6
Add food coloring to the egg whites.
7
Mix the egg whites until foamy.
8
Mix the egg whites until foamy.
9
Mix the egg whites until foamy.
10
Add sugar to the egg whites.
11
Add sugar to the egg whites.
12
Add sugar to the egg whites.
13
Mix until meringue forms.
14
Mix until meringue forms.
15
Mix until meringue forms.
16
Add almond flour and powdered sugar to the meringue.
17
Add almond flour and powdered sugar to the meringue.
18
Add almond flour and powdered sugar to the meringue.
19
Mix until a thick batter forms.
20
Mix until a thick batter forms.
21
Mix until a thick batter forms.
22
Transfer the batter to a piping bag.
23
Transfer the batter to a piping bag.
24
Transfer the batter to a piping bag.
25
Pipe small circles onto a baking sheet lined with parchment paper.
26
Pipe small circles onto a baking sheet lined with parchment paper.
27
Pipe small circles onto a baking sheet lined with parchment paper.
28
Tap the baking sheet to release air bubbles.
29
Tap the baking sheet to release air bubbles.
30
Tap the baking sheet to release air bubbles.
31
Bake the macarons in the oven.
32
Bake the macarons in the oven.
33
Bake the macarons in the oven.
34
Remove the baked macarons from the oven.
35
Remove the baked macarons from the oven.
36
Remove the baked macarons from the oven.
37
Bake a cake base in the oven.
38
Bake a cake base in the oven.
39
Bake a cake base in the oven.
40
Remove the cake base from the oven.
41
Remove the cake base from the oven.
42
Remove the cake base from the oven.
43
Cut out small circles from the cake base using a round cutter.
44
Cut out small circles from the cake base using a round cutter.
45
Cut out small circles from the cake base using a round cutter.
46
Whip strawberry cream in a stand mixer.
47
Whip strawberry cream in a stand mixer.
48
Whip strawberry cream in a stand mixer.
49
Place a small cake circle on half of the macaron shells.
50
Place a small cake circle on half of the macaron shells.
51
Place a small cake circle on half of the macaron shells.
52
Pipe strawberry cream around the cake circle.
53
Pipe strawberry cream around the cake circle.
54
Pipe strawberry cream around the cake circle.
55
Pipe strawberry syrup into the center of the strawberry cream.
56
Pipe strawberry syrup into the center of the strawberry cream.
57
Pipe strawberry syrup into the center of the strawberry cream.
58
Place another macaron shell on top to form a sandwich.
59
Place another macaron shell on top to form a sandwich.
60
Place another macaron shell on top to form a sandwich.
61
Dip the assembled macarons in melted pink white chocolate.
62
Dip the assembled macarons in melted pink white chocolate.
63
Dip the assembled macarons in melted pink white chocolate.
64
Decorate with freeze-dried strawberries.
65
Decorate with freeze-dried strawberries.
66
Decorate with freeze-dried strawberries.
Ingredients
egg whites
egg whites
egg whites
food coloring
food coloring
food coloring
sugar
sugar
sugar
almond flour
almond flour
almond flour
powdered sugar
powdered sugar
powdered sugar
macarons
macarons
macarons
cake base
cake base
cake base
strawberry cream
strawberry cream
strawberry cream
strawberry syrup
strawberry syrup
strawberry syrup
white chocolate
white chocolate
white chocolate
freeze dried strawberries
freeze dried strawberries
freeze dried strawberries
Equipment
stand mixer
baking sheet
piping bag
oven
round cutter
small bowl
Strawberry Shortcake Macarons | Clip Recipe