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Gluten-Free Almond Croissant Cookies

30m
Serves 1
facebook.com

Gluten-Free Almond Croissant Cookies

facebook.com
30m
Serves 1

Directions

  1. 1Place balls of cookie dough on a parchment-lined baking sheet.
  2. 2Use a measuring spoon to make an indentation in the center of each cookie dough ball.
  3. 3Pipe the almond frangipane filling into the indentations of the cookie dough balls.
  4. 4Top each cookie with flaked almonds.
  5. 5Bake the cookies until golden.
  6. 6Dust the baked cookies with powdered sugar.

Ingredients

  • cookie dough
  • almond frangipane filling
  • flaked almonds
  • powdered sugar

Equipment

baking sheetparchment papermeasuring spoonpiping bag

Tips

  • You can whip them up in about 30 minutes.

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