Creamy Chicken and Gnocchi with Bacon

Serves 1
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Directions

  1. 1Grab a large skillet.
  2. 2Grab a large skillet.
  3. 3Grab a large skillet.
  4. 4Chop around eight strips of bacon or however much you want.
  5. 5Chop around eight strips of bacon or however much you want.
  6. 6Chop around eight strips of bacon or however much you want.
  7. 7Start cooking the bacon at a medium to low temperature.
  8. 8Start cooking the bacon at a medium to low temperature.
  9. 9Start cooking the bacon at a medium to low temperature.
  10. 10Cube around a pound and a half of chicken really small.
  11. 11Cube around a pound and a half of chicken really small.
  12. 12Cube around a pound and a half of chicken really small.
  13. 13Season the chicken with Slap Ya Mama seasoning, ranch seasoning, and a tablespoon or two of cornstarch.
  14. 14Season the chicken with Slap Ya Mama seasoning, ranch seasoning, and a tablespoon or two of cornstarch.
  15. 15Season the chicken with Slap Ya Mama seasoning, ranch seasoning, and a tablespoon or two of cornstarch.
  16. 16Mix the seasoned chicken very well.
  17. 17Mix the seasoned chicken very well.
  18. 18Mix the seasoned chicken very well.
  19. 19When the bacon is almost done cooking, add a diced onion and finish cooking it.
  20. 20When the bacon is almost done cooking, add a diced onion and finish cooking it.
  21. 21When the bacon is almost done cooking, add a diced onion and finish cooking it.
  22. 22Set the cooked bacon and onion aside on some paper towels to drain.
  23. 23Set the cooked bacon and onion aside on some paper towels to drain.
  24. 24Set the cooked bacon and onion aside on some paper towels to drain.
  25. 25Add three tablespoons of butter to the pan (if there is no bacon grease).
  26. 26Add three tablespoons of butter to the pan (if there is no bacon grease).
  27. 27Add three tablespoons of butter to the pan (if there is no bacon grease).
  28. 28Add the chicken to the pan once the butter is melted.
  29. 29Add the chicken to the pan once the butter is melted.
  30. 30Add the chicken to the pan once the butter is melted.
  31. 31Cook the chicken at a medium to high temperature.
  32. 32Cook the chicken at a medium to high temperature.
  33. 33Cook the chicken at a medium to high temperature.
  34. 34Flip the chicken over after three minutes.
  35. 35Flip the chicken over after three minutes.
  36. 36Flip the chicken over after three minutes.
  37. 37Cook the chicken for another three minutes.
  38. 38Cook the chicken for another three minutes.
  39. 39Cook the chicken for another three minutes.
  40. 40Take the chicken off the pan and set it aside.
  41. 41Take the chicken off the pan and set it aside.
  42. 42Take the chicken off the pan and set it aside.
  43. 43In the same pan, add a package of gnocchi and toss it until nice and brown.
  44. 44In the same pan, add a package of gnocchi and toss it until nice and brown.
  45. 45In the same pan, add a package of gnocchi and toss it until nice and brown.
  46. 46Add 3/4 cups of chicken broth to the gnocchi.
  47. 47Add 3/4 cups of chicken broth to the gnocchi.
  48. 48Add 3/4 cups of chicken broth to the gnocchi.
  49. 49Add one cup of heavy cream to the gnocchi.
  50. 50Add one cup of heavy cream to the gnocchi.
  51. 51Add one cup of heavy cream to the gnocchi.
  52. 52Season the gnocchi mixture with the rest of the ranch seasoning and a little more Slap Ya Mama seasoning.
  53. 53Season the gnocchi mixture with the rest of the ranch seasoning and a little more Slap Ya Mama seasoning.
  54. 54Season the gnocchi mixture with the rest of the ranch seasoning and a little more Slap Ya Mama seasoning.
  55. 55Mix until the gnocchi mixture begins to thicken.
  56. 56Mix until the gnocchi mixture begins to thicken.
  57. 57Mix until the gnocchi mixture begins to thicken.
  58. 58Add two handfuls of spinach.
  59. 59Add two handfuls of spinach.
  60. 60Add two handfuls of spinach.
  61. 61Add about a half a cup of shredded parmesan cheese.
  62. 62Add about a half a cup of shredded parmesan cheese.
  63. 63Add about a half a cup of shredded parmesan cheese.
  64. 64Mix until the cheese is melted.
  65. 65Mix until the cheese is melted.
  66. 66Mix until the cheese is melted.
  67. 67Add the cooked chicken into the pan.
  68. 68Add the cooked chicken into the pan.
  69. 69Add the cooked chicken into the pan.
  70. 70Top with the cooked bacon.
  71. 71Top with the cooked bacon.
  72. 72Top with the cooked bacon.

Ingredients

  • 8 strips bacon
  • 8 strips bacon
  • 8 strips bacon
  • 1.5 lb chicken, cubed
  • 1.5 lb chicken, cubed
  • 1.5 lb chicken, cubed
  • Slap Ya Mama seasoning
  • Slap Ya Mama seasoning
  • Slap Ya Mama seasoning
  • ranch seasoning
  • ranch seasoning
  • ranch seasoning
  • 1 tbsp cornstarch
  • 1 tbsp cornstarch
  • 1 tbsp cornstarch
  • 2 tbsp cornstarch
  • 2 tbsp cornstarch
  • 2 tbsp cornstarch
  • 1 onion, diced
  • 1 onion, diced
  • 1 onion, diced
  • 3 tbsp butter
  • 3 tbsp butter
  • 3 tbsp butter
  • 1 package gnocchi
  • 1 package gnocchi
  • 1 package gnocchi
  • 0.75 cup chicken broth
  • 0.75 cup chicken broth
  • 0.75 cup chicken broth
  • 1 cup heavy cream
  • 1 cup heavy cream
  • 1 cup heavy cream
  • 2 handfuls spinach
  • 2 handfuls spinach
  • 2 handfuls spinach
  • 0.5 cup shredded parmesan cheese
  • 0.5 cup shredded parmesan cheese
  • 0.5 cup shredded parmesan cheese

Equipment

large skilletpaper towels

Tips

  • Cook bacon at a medium to low temperature.
  • Cook chicken at a medium to high temperature.
  • Flip chicken after 3 minutes and cook for another 3 minutes.
  • Toss gnocchi until nice and brown.
  • Mix sauce until it begins to thicken.