Serves 1
Directions
- 1Add olive oil to a pan and add minced garlic.
- 2Add cherry tomatoes, dried oregano, red pepper flakes and salt.
- 3Blend the tomato mixture in a blender until smooth.
- 4Cook the pasta until al dente and add it to the sauce.
- 5Toss the pasta with the sauce.
- 6Serve the pasta with burrata and fresh basil.
Ingredients
- 0 olive oil
- 0 minced garlic
- 0 cherry tomatoes
- 0 dried oregano
- 0 red pepper flakes
- 0 salt
- 0 pasta
- 0 burrata
- 0 fresh basil
Equipment
panblenderspoontongs
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