Pan Con Tomate

Directions

  1. 1Grate three tomatoes into a bowl.
  2. 2Add some salt.
  3. 3Add some lemon zest.
  4. 4Let sit for 15 minutes to half an hour.
  5. 5Slice a thick piece of bread.
  6. 6Toast bread in a pan with hot olive oil until browned.
  7. 7Strain the tomatoes.
  8. 8Add really tasty and good olive oil to the tomatoes
  9. 9Rub a garlic clove into the toasted bread.
  10. 10Top the bread with the tomato mixture.

Ingredients

  • 3 ripe tomatoes
  • some salt
  • some lemon zest
  • 1 thick piece bread
  • some olive oil
  • 1 garlic clove

Equipment

graterbowlspoonknifepanstrainer

Tips

  • Let the grated tomatoes sit for 15 minutes to half an hour to allow the water to come out.
  • Strain the tomatoes after letting them sit to remove excess water.