Chicken Parmesan

123 mins
Serves 2
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Directions

  1. 1Pound chicken breasts to flatten them.
  2. 2Pound chicken breasts to flatten them.
  3. 3Pound chicken breasts to flatten them.
  4. 4Season chicken breasts with salt and pepper.
  5. 5Season chicken breasts with salt and pepper.
  6. 6Season chicken breasts with salt and pepper.
  7. 7Dredge chicken breasts in flour.
  8. 8Dredge chicken breasts in flour.
  9. 9Dredge chicken breasts in flour.
  10. 10Dip chicken in beaten egg.
  11. 11Dip chicken in beaten egg.
  12. 12Dip chicken in beaten egg.
  13. 13Coat chicken breasts in breadcrumbs.
  14. 14Coat chicken breasts in breadcrumbs.
  15. 15Coat chicken breasts in breadcrumbs.
  16. 16Bake the chicken cutlets until cooked through.
  17. 17Bake the chicken cutlets until cooked through.
  18. 18Bake the chicken cutlets until cooked through.
  19. 19Spread marinara sauce on a separate sheet pan.
  20. 20Spread marinara sauce on a separate sheet pan.
  21. 21Spread marinara sauce on a separate sheet pan.
  22. 22Top with mozzarella cheese.
  23. 23Top with mozzarella cheese.
  24. 24Top with mozzarella cheese.
  25. 25Bake the sauce and cheese until the cheese is melted.
  26. 26Bake the sauce and cheese until the cheese is melted.
  27. 27Bake the sauce and cheese until the cheese is melted.
  28. 28Place the cooked chicken cutlets on a plate.
  29. 29Place the cooked chicken cutlets on a plate.
  30. 30Place the cooked chicken cutlets on a plate.
  31. 31Top the chicken cutlets with the melted cheese and marinara sauce.
  32. 32Top the chicken cutlets with the melted cheese and marinara sauce.
  33. 33Top the chicken cutlets with the melted cheese and marinara sauce.
  34. 34Garnish with extra parmesan cheese.
  35. 35Garnish with extra parmesan cheese.
  36. 36Garnish with extra parmesan cheese.

Ingredients

  • 2 chicken breast
  • 2 chicken breast
  • 2 chicken breast
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch pepper
  • 1 pinch pepper
  • 1 pinch pepper
  • 1 cup flour
  • 1 cup flour
  • 1 cup flour
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 cup bread crumbs
  • 1 cup bread crumbs
  • 1 cup bread crumbs
  • 1 cup marinara sauce
  • 1 cup marinara sauce
  • 1 cup marinara sauce
  • 1 cup mozzarella cheese
  • 1 cup mozzarella cheese
  • 1 cup mozzarella cheese
  • 1 tablespoon parmesan cheese
  • 1 tablespoon parmesan cheese
  • 1 tablespoon parmesan cheese

Equipment

meat poundersheet panovenplatebowlforkspoon