초코우유 푸딩 Chocolate Milk Pudding

14m
Serves 1
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Directions

  1. 1Cut the chocolate bar into small pieces.
  2. 2Melt the chocolate in a glass bowl.
  3. 3Heat the fresh cream in a frying pan.
  4. 4Mix the melted chocolate with the heated fresh cream.
  5. 5Pour the mixture into a glass.
  6. 6Add milk to the glass.
  7. 7Serve the pudding with chocolate sauce.

Ingredients

  • 1 chocolate bar
  • 1 box fresh cream
  • 1 glass milk

Equipment

knifeglass bowlfrying panwooden spoon