KICKASS Apple Pie Cookies

Directions

  1. 1Dice the apples.
  2. 2Dice the apples.
  3. 3Dice the apples.
  4. 4Add the diced apples into a hot skillet with a generous amount of cinnamon.
  5. 5Add the diced apples into a hot skillet with a generous amount of cinnamon.
  6. 6Add the diced apples into a hot skillet with a generous amount of cinnamon.
  7. 7Add maple syrup.
  8. 8Add maple syrup.
  9. 9Add maple syrup.
  10. 10Add a bit of lemon juice and lemon zest (optional but highly recommended).
  11. 11Add a bit of lemon juice and lemon zest (optional but highly recommended).
  12. 12Add a bit of lemon juice and lemon zest (optional but highly recommended).
  13. 13Cook until the apples are completely coated and a little bit tender.
  14. 14Cook until the apples are completely coated and a little bit tender.
  15. 15Cook until the apples are completely coated and a little bit tender.
  16. 16Throw the cooked apples into the freezer to cool off.
  17. 17Throw the cooked apples into the freezer to cool off.
  18. 18Throw the cooked apples into the freezer to cool off.
  19. 19In a bowl, add old-fashioned oats and oat flour.
  20. 20In a bowl, add old-fashioned oats and oat flour.
  21. 21In a bowl, add old-fashioned oats and oat flour.
  22. 22Add vanilla protein powder (Promix is recommended for its simple ingredients).
  23. 23Add vanilla protein powder (Promix is recommended for its simple ingredients).
  24. 24Add vanilla protein powder (Promix is recommended for its simple ingredients).
  25. 25Add Greek yogurt and honey.
  26. 26Add Greek yogurt and honey.
  27. 27Add Greek yogurt and honey.
  28. 28Mix the ingredients.
  29. 29Mix the ingredients.
  30. 30Mix the ingredients.
  31. 31Add in the cooled apples and mix well.
  32. 32Add in the cooled apples and mix well.
  33. 33Add in the cooled apples and mix well.
  34. 34Scoop the dough onto a baking sheet lined with parchment paper.
  35. 35Scoop the dough onto a baking sheet lined with parchment paper.
  36. 36Scoop the dough onto a baking sheet lined with parchment paper.
  37. 37Bake in the oven for 12 minutes.
  38. 38Bake in the oven for 12 minutes.
  39. 39Bake in the oven for 12 minutes.

Ingredients

  • 3 large diced small apples
  • 3 large diced small apples
  • 3 large diced small apples
  • 3 scoops vanilla protein powder
  • 3 scoops vanilla protein powder
  • 3 scoops vanilla protein powder
  • 1 cup old-fashioned oats
  • 1 cup old-fashioned oats
  • 1 cup old-fashioned oats
  • 1 cup oat flour
  • 1 cup oat flour
  • 1 cup oat flour
  • 0.5 cup Greek yogurt
  • 0.5 cup Greek yogurt
  • 0.5 cup Greek yogurt
  • 2 tbsp honey
  • 2 tbsp honey
  • 2 tbsp honey
  • 3 tbsp maple syrup
  • 3 tbsp maple syrup
  • 3 tbsp maple syrup
  • 1 tsp cinnamon
  • 1 tsp cinnamon
  • 1 tsp cinnamon
  • 0.5 juice of 1/2 lemon lemon juice
  • 0.5 juice of 1/2 lemon lemon juice
  • 0.5 juice of 1/2 lemon lemon juice
  • lemon zest
  • lemon zest
  • lemon zest
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch salt
  • 0.25 cup optional milk
  • 0.25 cup optional milk
  • 0.25 cup optional milk

Equipment

skilletwooden spoonbowlice cream scoopbaking sheetparchment paperoven

Tips

  • If the cookies turn out dry, add a little milk to bring the dough together.
  • Store in a container on the countertop or in the fridge, but they can get moist if left too long. Keep them in the freezer and heat in the microwave for 10-15 seconds.