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Ikan Bilis and Egg Curry
Serves 1
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Ikan Bilis and Egg Curry
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Serves 1
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Directions
1
Start with all the spices like cumin seeds, fennel, mustard, and fenugreek.
2
Add garlic, onions and curry leaves.
3
Add the ikan bilis, tomatoes and potatoes.
4
Add the tamarind juice with the curry powder mixed inside.
5
Put in some eggs.
Ingredients
cumin seeds
fennel seeds
mustard seeds
fenugreek seeds
garlic
onion
curry leaves
ikan bilis
tomatoes
potatoes
tamarind paste
water
fish curry powder
hard boiled eggs
Equipment
knife
bowls
pot
spoon
pan
spatula
Tips
It tastes better without coconut milk.
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