Directions
- 1Blend canned tuna, eggs, and baking powder until smooth.
- 2Pour the mixture into a greased bowl or tin.
- 3Air fry at 180°C for 15 minutes, or until a toothpick comes out clean.
Ingredients
- 2 cans canned tuna
- 2 eggs
- 1 tsp baking powder
Equipment
food processorbowlair fryer
Tips
- The bread has incredible macros and calories, 280 calories and 44 grams of protein.
- The recipe can be altered to make different flavored buns.
- If you add chicken breast to this, it’s like 60 grams of protein.
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