Greek Yoghurt Choc Chip Scone

30m
Serves 1
tiktok.com

Directions

  1. 1Mix everything in a bowl to make a thick dough.
  2. 2Use your hands to squeeze the dough into a ball, it should be soft and smooth, not sticky.
  3. 3Flatten it out into a triangular shape using your hands.
  4. 4Air fry on 180C for 12-15 mins or oven bake on 180C for 30 mins.

Ingredients

  • 3 heaped tbsp self raising flour
  • 2 tbsp Greek or soya yoghurt
  • 1 handful chocolate chips

Equipment

bowlair fryer or oven

Tips

  • Add more flour if needed for a soft and smooth dough.
  • If still doughy in the middle, turn over and cook for a further 3-5 mins.

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