Spicy Tuna Melt
Serves 1
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Spicy Tuna Melt
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Serves 1
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Directions
1
In a mixing bowl, add tuna, Greek yogurt, light mayo, hot sauce, garlic, pickles, jalapeños, green onion, mustard, chili flakes, and smoked paprika.
2
In a mixing bowl, add tuna, Greek yogurt, light mayo, hot sauce, garlic, pickles, jalapeños, green onion, mustard, chili flakes, and smoked paprika.
3
In a mixing bowl, add tuna, Greek yogurt, light mayo, hot sauce, garlic, pickles, jalapeños, green onion, mustard, chili flakes, and smoked paprika.
4
Mix it up well.
5
Mix it up well.
6
Mix it up well.
7
On a slice of bread, add your spicy tuna mix, mozzarella slices, and the top slice.
8
On a slice of bread, add your spicy tuna mix, mozzarella slices, and the top slice.
9
On a slice of bread, add your spicy tuna mix, mozzarella slices, and the top slice.
10
Toast that in a pan on medium heat till golden brown and crispy on both sides.
11
Toast that in a pan on medium heat till golden brown and crispy on both sides.
12
Toast that in a pan on medium heat till golden brown and crispy on both sides.
13
Cover to melt the cheese.
14
Cover to melt the cheese.
15
Cover to melt the cheese.
16
Slice into two.
17
Slice into two.
18
Slice into two.
Ingredients
120 g drained tuna in brine
120 g drained tuna in brine
120 g drained tuna in brine
50 g 0% Greek yoghurt
50 g 0% Greek yoghurt
50 g 0% Greek yoghurt
25 g light mayo
25 g light mayo
25 g light mayo
30 g sriracha (or any hot sauce)
30 g sriracha (or any hot sauce)
30 g sriracha (or any hot sauce)
1 tsp mustard
1 tsp mustard
1 tsp mustard
1 tbsp minced garlic
1 tbsp minced garlic
1 tbsp minced garlic
3 tbsp chopped green (spring) onions
3 tbsp chopped green (spring) onions
3 tbsp chopped green (spring) onions
0.5 diced jalapeño
0.5 diced jalapeño
0.5 diced jalapeño
1 tsp chilli flakes
1 tsp chilli flakes
1 tsp chilli flakes
1 tsp smoked paprika
1 tsp smoked paprika
1 tsp smoked paprika
90 g crusty white bread slices
90 g crusty white bread slices
90 g crusty white bread slices
50 g sliced mozzarella
50 g sliced mozzarella
50 g sliced mozzarella
Cooking spray
Cooking spray
Cooking spray
Equipment
mixing bowl
pan
lid
Tips
Toast in the pan on medium heat till golden brown and crispy on both sides, then cover with a lid to fully melt the cheese.