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Peruvian Chicken with Aji Verde Sauce

Serves 8
tiktok.com

Peruvian Chicken with Aji Verde Sauce

tiktok.com
Serves 8

Directions

  1. 1Combine all marinade ingredients and coat the chicken thighs.
  2. 2Cook the chicken in the oven.
  3. 3Baste the chicken with extra honey and marinade during the final cooking phase.
  4. 4Blend all Aji Verde sauce ingredients together until smooth and chill until ready to serve.

Ingredients

  • 6 whole garlic clove, finely minced
  • 3 tbsp aji amarillo paste
  • 1/3 cup soy sauce
  • 2 tbsp lime juice
  • 1 tsp lime zest
  • 2 tsp honey
  • 2 tsp ground cumin
  • 2 tsp paprika
  • 2 tsp cayenne powder
  • 2 tsp chicken bouillon powder
  • salt (optional)
  • 1/2 tsp black pepper
  • 1 tbsp avocado oil
  • 8 whole bone-in, skin-on chicken thighs
  • 1 cup cilantro, leaves and tender stems
  • 2-3 whole jalapeño, seeds and ribs removed
  • 1 whole garlic clove, chopped
  • 1 bunch scallions, chopped
  • 2 tbsp lime juice
  • salt (optional)
  • 1 tsp honey
  • 1/2 cup mayo
  • 1/4 cup yogurt (optional)
  • 1/4 cup sour cream (optional)

Equipment

ovenblender

Tips

  • Remove seeds and ribs from jalapeños if you prefer less spice.
  • Add more lime juice to the sauce to taste.
  • Use yogurt or sour cream for the sauce base.

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