2-ingredient Almond Flour Cookies

Serves 1
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Directions

  1. 1Add almond flour to a bowl.
  2. 2Pour maple syrup into the bowl with the almond flour.
  3. 3Mix the ingredients with a spatula until combined.
  4. 4Continue mixing by hand until a dough forms.
  5. 5Roll the dough into small balls.
  6. 6Place the dough balls on a baking sheet lined with parchment paper.
  7. 7Press each cookie ball flat with a fork to create a pattern.
  8. 8Bake the cookies until golden.

Ingredients

  • 2 cups blanched almond flour
  • 0.5 cup maple syrup

Equipment

bowlspatulabaking sheetparchment paper

Tips

  • The cookies are vegan, gluten-free, egg-free, and dairy-free.
  • Can use sugar-free maple syrup for a diabetic-friendly version.