Caramel Apple Cupcakes

25 mins
Serves 12
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Directions

  1. 1Peel and dice two apples.
  2. 2Peel and dice two apples.
  3. 3Peel and dice two apples.
  4. 4Put the diced apples in a bowl.
  5. 5Put the diced apples in a bowl.
  6. 6Put the diced apples in a bowl.
  7. 7Add 4 tablespoons of brown sugar and 1 teaspoon of cinnamon to the apples.
  8. 8Add 4 tablespoons of brown sugar and 1 teaspoon of cinnamon to the apples.
  9. 9Add 4 tablespoons of brown sugar and 1 teaspoon of cinnamon to the apples.
  10. 10Mix the apples, brown sugar, and cinnamon together.
  11. 11Mix the apples, brown sugar, and cinnamon together.
  12. 12Mix the apples, brown sugar, and cinnamon together.
  13. 13Add 1 tablespoon of butter to a pan.
  14. 14Add 1 tablespoon of butter to a pan.
  15. 15Add 1 tablespoon of butter to a pan.
  16. 16Add the apple mixture to the pan.
  17. 17Add the apple mixture to the pan.
  18. 18Add the apple mixture to the pan.
  19. 19Sauté the apples for about 5 to 7 minutes.
  20. 20Sauté the apples for about 5 to 7 minutes.
  21. 21Sauté the apples for about 5 to 7 minutes.
  22. 22Take the apples off the heat and let them cool.
  23. 23Take the apples off the heat and let them cool.
  24. 24Take the apples off the heat and let them cool.
  25. 25Place 2 sticks of salted butter in a pan and turn on high heat to brown.
  26. 26Place 2 sticks of salted butter in a pan and turn on high heat to brown.
  27. 27Place 2 sticks of salted butter in a pan and turn on high heat to brown.
  28. 28When the butter turns brown, take it off the heat and put it in the fridge along with the apples to cool and set.
  29. 29When the butter turns brown, take it off the heat and put it in the fridge along with the apples to cool and set.
  30. 30When the butter turns brown, take it off the heat and put it in the fridge along with the apples to cool and set.
  31. 31In a mixer, combine 1/2 cup of unsalted butter and 1 cup of sugar.
  32. 32In a mixer, combine 1/2 cup of unsalted butter and 1 cup of sugar.
  33. 33In a mixer, combine 1/2 cup of unsalted butter and 1 cup of sugar.
  34. 34Add 2 eggs and 1 teaspoon of vanilla to the mixture.
  35. 35Add 2 eggs and 1 teaspoon of vanilla to the mixture.
  36. 36Add 2 eggs and 1 teaspoon of vanilla to the mixture.
  37. 37Mix until well combined.
  38. 38Mix until well combined.
  39. 39Mix until well combined.
  40. 40Add 1/2 cup of milk to the mixture.
  41. 41Add 1/2 cup of milk to the mixture.
  42. 42Add 1/2 cup of milk to the mixture.
  43. 43Add 1 1/2 cups of all-purpose flour, 1 1/2 teaspoons of baking powder, 1/2 teaspoon of salt, 1 teaspoon of cinnamon, and 1/4 teaspoon of nutmeg.
  44. 44Add 1 1/2 cups of all-purpose flour, 1 1/2 teaspoons of baking powder, 1/2 teaspoon of salt, 1 teaspoon of cinnamon, and 1/4 teaspoon of nutmeg.
  45. 45Add 1 1/2 cups of all-purpose flour, 1 1/2 teaspoons of baking powder, 1/2 teaspoon of salt, 1 teaspoon of cinnamon, and 1/4 teaspoon of nutmeg.
  46. 46Mix all the ingredients together.
  47. 47Mix all the ingredients together.
  48. 48Mix all the ingredients together.
  49. 49Pour the batter into a cupcake tin lined with cupcake wrappers, filling each 3/4ths full.
  50. 50Pour the batter into a cupcake tin lined with cupcake wrappers, filling each 3/4ths full.
  51. 51Pour the batter into a cupcake tin lined with cupcake wrappers, filling each 3/4ths full.
  52. 52Bake the cupcakes at 350 degrees Fahrenheit for 20 to 25 minutes.
  53. 53Bake the cupcakes at 350 degrees Fahrenheit for 20 to 25 minutes.
  54. 54Bake the cupcakes at 350 degrees Fahrenheit for 20 to 25 minutes.
  55. 55Add the cooled browned butter to a mixing bowl.
  56. 56Add the cooled browned butter to a mixing bowl.
  57. 57Add the cooled browned butter to a mixing bowl.
  58. 58Add 3 to 4 cups of powdered sugar and 1 teaspoon of vanilla to the browned butter.
  59. 59Add 3 to 4 cups of powdered sugar and 1 teaspoon of vanilla to the browned butter.
  60. 60Add 3 to 4 cups of powdered sugar and 1 teaspoon of vanilla to the browned butter.
  61. 61Mix the icing ingredients together.
  62. 62Mix the icing ingredients together.
  63. 63Mix the icing ingredients together.
  64. 64Add milk gradually until the icing reaches the correct consistency.
  65. 65Add milk gradually until the icing reaches the correct consistency.
  66. 66Add milk gradually until the icing reaches the correct consistency.
  67. 67Pipe the icing onto the cooled cupcakes, creating a small hole in the center.
  68. 68Pipe the icing onto the cooled cupcakes, creating a small hole in the center.
  69. 69Pipe the icing onto the cooled cupcakes, creating a small hole in the center.
  70. 70Add the cold apple mixture into the center of the iced cupcakes.
  71. 71Add the cold apple mixture into the center of the iced cupcakes.
  72. 72Add the cold apple mixture into the center of the iced cupcakes.
  73. 73Drizzle caramel sauce over the topped cupcakes.
  74. 74Drizzle caramel sauce over the topped cupcakes.
  75. 75Drizzle caramel sauce over the topped cupcakes.

Ingredients

  • 0.5 cup unsalted butter
  • 0.5 cup unsalted butter
  • 0.5 cup unsalted butter
  • 1 cup granulated sugar
  • 1 cup granulated sugar
  • 1 cup granulated sugar
  • 2 eggs
  • 2 eggs
  • 2 eggs
  • 1 tsp vanilla
  • 1 tsp vanilla
  • 1 tsp vanilla
  • 0.5 cup milk
  • 0.5 cup milk
  • 0.5 cup milk
  • 1.5 cups all purpose flour
  • 1.5 cups all purpose flour
  • 1.5 cups all purpose flour
  • 1.5 tsp baking powder
  • 1.5 tsp baking powder
  • 1.5 tsp baking powder
  • 0.5 tsp salt
  • 0.5 tsp salt
  • 0.5 tsp salt
  • 1 tsp cinnamon
  • 1 tsp cinnamon
  • 1 tsp cinnamon
  • 0.25 tsp nutmeg
  • 0.25 tsp nutmeg
  • 0.25 tsp nutmeg
  • 2 apples (Cosmic Crisp)
  • 2 apples (Cosmic Crisp)
  • 2 apples (Cosmic Crisp)
  • 4 tbsp brown sugar
  • 4 tbsp brown sugar
  • 4 tbsp brown sugar
  • 1 tsp cinnamon
  • 1 tsp cinnamon
  • 1 tsp cinnamon
  • 1 tbsp butter
  • 1 tbsp butter
  • 1 tbsp butter
  • 2 sticks salted butter
  • 2 sticks salted butter
  • 2 sticks salted butter
  • 3 cups powdered sugar
  • 3 cups powdered sugar
  • 3 cups powdered sugar
  • 1 tsp vanilla
  • 1 tsp vanilla
  • 1 tsp vanilla
  • tbsp milk
  • tbsp milk
  • tbsp milk
  • caramel drizzle
  • caramel drizzle
  • caramel drizzle

Equipment

peelerknifebowlpanspatulamixerwhiskmeasuring cupsmeasuring spoonscupcake tincupcake linerspiping bag