Serves 1
Directions
- 1Melt the butter in a baking dish in the oven.
- 2Rinse the blueberries.
- 3Combine sugar, self-rising flour, and milk in a bowl and whisk to form a batter.
- 4Pour the batter directly into the dish with the hot, melted butter.
- 5Scatter the blueberries on top of the batter.
- 6Bake in the oven until golden and bubbly.
Ingredients
- 1 stick butter
- 1 cup blueberries
- 1 cup sugar
- 1 cup self-rising flour
- 1 cup milk
Equipment
baking dishcolandermixing bowlwhiskice cream scoop
Tips
- Serve with a scoop of ice cream on top.
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