Protein Cheesecake

Serves 1
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Directions

  1. 1Add the cheesecake batter to a food processor.
  2. 2Blend the cheesecake batter in the food processor.
  3. 3Add chocolate chips to the blended cheesecake batter.
  4. 4Mix the chocolate chips into the cheesecake batter.
  5. 5Pour the cheesecake mixture into a cake pan with a crust.
  6. 6Spread the cheesecake mixture evenly in the pan.
  7. 7Sprinkle additional chocolate chips on top of the cheesecake.
  8. 8Bake the cheesecake until golden brown.

Ingredients

  • cheesecake batter
  • chocolate chips

Equipment

food processorcake pan

Tips

  • This recipe is packed with 25g of protein.