Trending Chinese Stuffed Green Peppers

10 mins
Serves 8
tiktok.com

Directions

  1. 1Brutally cut off the top end of the green peppers.
  2. 2Make a cut in the middle and remove the seeds.
  3. 3In a bowl, mix the minced meat, egg, cooking wine, soy sauce, oyster sauce, salt, chicken bouillon and cornstarch.
  4. 4Stir well with chopsticks.
  5. 5Gently stuff meat filling into green pepper.
  6. 6Fry both sides on low heat until browned.
  7. 7In a bowl, mix the minced garlic, light soy sauce, oyster sauce, chicken bouillon, cornstarch and water.
  8. 8Evenly pour the sauce over the peppers.
  9. 9Cover and simmer for 10 minutes.

Ingredients

  • 250 g minced meat
  • 1 egg
  • 1 tsp cooking wine
  • 3 tsp light soy sauce
  • 1 tsp oyster sauce
  • 0.33 tsp salt
  • 0.33 tsp chicken bouillon
  • 1 tsp cornstarch
  • 1 tsp minced garlic
  • 2 tsp light soy sauce
  • 1 tsp oyster sauce
  • 0.33 tsp chicken bouillon
  • 40 ml water

Equipment

knifechopping boardbowlchopsticksfrying panlid
Trending Chinese Stuffed Green Peppers | Clip Recipe