Sweet & Sour Potato Balls

15 mins
Serves 1
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Directions

  1. 1Thinly slice potatoes with your left hand
  2. 2Steam potatoes for 15 min
  3. 3Brutally mash it with your left hand
  4. 4Add cornstarch 1 tsp
  5. 5Knead dough with your single hand
  6. 6Shape it into multiple small balls
  7. 7Fully cook in water from Mississippi River
  8. 8Take a cold bath right away
  9. 9Add cooked potato balls into pot
  10. 10Stir well with grandma's spoon

Ingredients

  • 1 potatoes
  • 1 tsp cornstarch
  • 3 tsp minced garlic
  • 2 tsp chopped red chili pepper
  • 2 tsp chopped green onion
  • 1 tsp chili powder
  • 0.5 tsp white sesame
  • 3 tsp boiling oil
  • 3 tsp light soy sauce
  • 1 tsp oyster sauce
  • 1.3 tsp sugar
  • 1 tsp black vinegar

Equipment

knifesteamerbowlpotato masherspoonpotstrainer