Paneer Fried Rice

Directions

  1. 1Heat oil in a wok and add onions and carrots.
  2. 2Heat oil in a wok and add onions and carrots.
  3. 3Heat oil in a wok and add onions and carrots.
  4. 4Add rice and paneer.
  5. 5Add rice and paneer.
  6. 6Add rice and paneer.
  7. 7Add salt, soy sauce and green onions.
  8. 8Add salt, soy sauce and green onions.
  9. 9Add salt, soy sauce and green onions.
  10. 10Stir-fry until everything is well combined.
  11. 11Stir-fry until everything is well combined.
  12. 12Stir-fry until everything is well combined.
  13. 13Serve with red chili sauce and green chili sauce.
  14. 14Serve with red chili sauce and green chili sauce.
  15. 15Serve with red chili sauce and green chili sauce.

Ingredients

  • 2 cups rice
  • 2 cups rice
  • 2 cups rice
  • 1 cup paneer
  • 1 cup paneer
  • 1 cup paneer
  • 1 onions
  • 1 onions
  • 1 onions
  • 1 carrots
  • 1 carrots
  • 1 carrots
  • 1 green onions
  • 1 green onions
  • 1 green onions
  • 2 tbsp oil
  • 2 tbsp oil
  • 2 tbsp oil
  • 1 tsp salt
  • 1 tsp salt
  • 1 tsp salt
  • 1 tbsp soy sauce
  • 1 tbsp soy sauce
  • 1 tbsp soy sauce
  • 1 tbsp red chili sauce
  • 1 tbsp red chili sauce
  • 1 tbsp red chili sauce
  • 1 tbsp green chili sauce
  • 1 tbsp green chili sauce
  • 1 tbsp green chili sauce

Equipment

wokspatulaspoonsplate