Cookie Dough Protein Bars
Directions
- 1Combine rolled oats, honey, vanilla protein powder, peanut butter, and chocolate chips in a food processor and blend until combined.
- 2Combine rolled oats, honey, vanilla protein powder, peanut butter, and chocolate chips in a food processor and blend until combined.
- 3Combine rolled oats, honey, vanilla protein powder, peanut butter, and chocolate chips in a food processor and blend until combined.
- 4Line a loaf pan with parchment paper and secure with binder clips.
- 5Line a loaf pan with parchment paper and secure with binder clips.
- 6Line a loaf pan with parchment paper and secure with binder clips.
- 7Pour the mixture into the loaf pan and spread evenly.
- 8Pour the mixture into the loaf pan and spread evenly.
- 9Pour the mixture into the loaf pan and spread evenly.
- 10Drizzle melted chocolate over the mixture.
- 11Drizzle melted chocolate over the mixture.
- 12Drizzle melted chocolate over the mixture.
- 13Sprinkle sea salt on top.
- 14Sprinkle sea salt on top.
- 15Sprinkle sea salt on top.
- 16Refrigerate for at least 2 hours to allow the mixture to set completely.
- 17Refrigerate for at least 2 hours to allow the mixture to set completely.
- 18Refrigerate for at least 2 hours to allow the mixture to set completely.
- 19Remove from loaf pan and cut into bars.
- 20Remove from loaf pan and cut into bars.
- 21Remove from loaf pan and cut into bars.
Ingredients
- 1 cup rolled oats
- 1 cup rolled oats
- 1 cup rolled oats
- 1 tablespoon honey
- 1 tablespoon honey
- 1 tablespoon honey
- 1 scoop vanilla protein powder
- 1 scoop vanilla protein powder
- 1 scoop vanilla protein powder
- 1 tablespoon peanut butter
- 1 tablespoon peanut butter
- 1 tablespoon peanut butter
- 1 cup chocolate chips
- 1 cup chocolate chips
- 1 cup chocolate chips
- 0.5 cup melted chocolate
- 0.5 cup melted chocolate
- 0.5 cup melted chocolate
- 1 pinch sea salt
- 1 pinch sea salt
- 1 pinch sea salt
Equipment
food processorloaf panparchment paperbinder clipsspatulapiping bag