Reese's Ice Cream Bars

0
Serves 2
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Directions

  1. 1Mix the Greek yogurt, peanut butter, and sweetener until well combined.
  2. 2Mix the Greek yogurt, peanut butter, and sweetener until well combined.
  3. 3Mix the Greek yogurt, peanut butter, and sweetener until well combined.
  4. 4Spoon the mixture onto a parchment-lined tray, forming circles. Insert popsicle sticks and freeze until solid.
  5. 5Spoon the mixture onto a parchment-lined tray, forming circles. Insert popsicle sticks and freeze until solid.
  6. 6Spoon the mixture onto a parchment-lined tray, forming circles. Insert popsicle sticks and freeze until solid.
  7. 7Dip the frozen circles into the melted chocolate.
  8. 8Dip the frozen circles into the melted chocolate.
  9. 9Dip the frozen circles into the melted chocolate.
  10. 10Place them back in the freezer until the chocolate sets.
  11. 11Place them back in the freezer until the chocolate sets.
  12. 12Place them back in the freezer until the chocolate sets.

Ingredients

  • 0.5 cup Greek yogurt
  • 0.5 cup Greek yogurt
  • 0.5 cup Greek yogurt
  • 0.5 cup peanut butter
  • 0.5 cup peanut butter
  • 0.5 cup peanut butter
  • 0.25 cup sweetener
  • 0.25 cup sweetener
  • 0.25 cup sweetener
  • 0.5 cup sugar-free chocolate chips, melted
  • 0.5 cup sugar-free chocolate chips, melted
  • 0.5 cup sugar-free chocolate chips, melted

Equipment

popsicle sticksbaking trayparchment paperspoonbowl