Ice Cream Bread

45m
Serves 8
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Directions

  1. 1Add 1 and 1/2 cups of self rising flour to a glass bowl.
  2. 2Add one pint of ice cream to the bowl.
  3. 3Let it sit on the counter to get melty.
  4. 4Mush and stir until you get a dough.
  5. 5Spray a glass baking pan with baking spray.
  6. 6Scoop the dough into the pan.
  7. 7Bake in a 350 degree oven for 45 minutes.
  8. 8Let it cool before removing from the pan.

Ingredients

  • 1.5 cups self rising flour
  • 1 pint ice cream

Equipment

glass bowlspoonglass baking panovenbaking spray