Best Chocolate Brownies

40 mins
Serves 12
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Directions

  1. 1Melt together butter and chocolate in the microwave.
  2. 2Melt together butter and chocolate in the microwave.
  3. 3Melt together butter and chocolate in the microwave.
  4. 4Add in a half a teaspoon of espresso powder.
  5. 5Add in a half a teaspoon of espresso powder.
  6. 6Add in a half a teaspoon of espresso powder.
  7. 7Whip the eggs and the sugar together.
  8. 8Whip the eggs and the sugar together.
  9. 9Whip the eggs and the sugar together.
  10. 10Add in the melted chocolate.
  11. 11Add in the melted chocolate.
  12. 12Add in the melted chocolate.
  13. 13Add dry ingredients: half a teaspoon of salt, one cup of flour, and half a cup of cocoa powder.
  14. 14Add dry ingredients: half a teaspoon of salt, one cup of flour, and half a cup of cocoa powder.
  15. 15Add dry ingredients: half a teaspoon of salt, one cup of flour, and half a cup of cocoa powder.
  16. 16Mix until combined. Don't overmix.
  17. 17Mix until combined. Don't overmix.
  18. 18Mix until combined. Don't overmix.
  19. 19Add chocolate chips.
  20. 20Add chocolate chips.
  21. 21Add chocolate chips.
  22. 22Add a teaspoon of vanilla extract.
  23. 23Add a teaspoon of vanilla extract.
  24. 24Add a teaspoon of vanilla extract.
  25. 25Bake at 350 for about 30 to 40 minutes.
  26. 26Bake at 350 for about 30 to 40 minutes.
  27. 27Bake at 350 for about 30 to 40 minutes.
  28. 28Top with more chocolate chips (optional).
  29. 29Top with more chocolate chips (optional).
  30. 30Top with more chocolate chips (optional).
  31. 31Check if it's ready with a toothpick. A few crumbs are okay.
  32. 32Check if it's ready with a toothpick. A few crumbs are okay.
  33. 33Check if it's ready with a toothpick. A few crumbs are okay.
  34. 34Cut with a wet knife.
  35. 35Cut with a wet knife.
  36. 36Cut with a wet knife.

Ingredients

  • 2 sticks butter
  • 2 sticks butter
  • 2 sticks butter
  • 4 oz semi-sweet chocolate baking bar
  • 4 oz semi-sweet chocolate baking bar
  • 4 oz semi-sweet chocolate baking bar
  • 2.5 cups white sugar
  • 2.5 cups white sugar
  • 2.5 cups white sugar
  • 4 eggs
  • 4 eggs
  • 4 eggs
  • 1 tsp vanilla extract
  • 1 tsp vanilla extract
  • 1 tsp vanilla extract
  • 0.5 tsp espresso powder
  • 0.5 tsp espresso powder
  • 0.5 tsp espresso powder
  • 1 cup all-purpose flour
  • 1 cup all-purpose flour
  • 1 cup all-purpose flour
  • 0.5 cup cocoa powder
  • 0.5 cup cocoa powder
  • 0.5 cup cocoa powder
  • 0.5 tsp salt
  • 0.5 tsp salt
  • 0.5 tsp salt
  • 0.5 cup milk chocolate chips
  • 0.5 cup milk chocolate chips
  • 0.5 cup milk chocolate chips

Equipment

MicrowaveMeasuring cupMixing bowlHand mixerBaking panToothpickKnife
Best Chocolate Brownies | Clip Recipe