Directions
- 1Start with a block of sharp cheddar cheese.
- 2Cut the cheese into squares.
- 3Place parchment paper on a baking sheet and lay out cheese squares.
- 4Poke a hole in the center of each cheese square using a straw.
- 5In a small bowl, mix sea salt and Dan-O's seasoning.
- 6Sprinkle seasoning mix over cheese squares.
- 7Bake at 275°F for 22 minutes.
- 8Let cool on parchment paper and serve.
Ingredients
- 1 block sharp cheddar cheese
- 1 pinch sea salt
- 1 tablespoon Dan-O's seasoning
Equipment
knifebaking sheetparchment papersmall bowloven
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