Dairy-Free Marshmallow Protein Bars

12 mins
Serves 6
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Directions

  1. 1Add sugar, almond milk, and gelatin into a saucepan.
  2. 2Mix the ingredients and then pour them into a bowl.
  3. 3Beat with a mixer until fluffy.
  4. 4Add marshmallow root powder and protein powder.
  5. 5Pour mixture into a prepared baking pan and let it sit.
  6. 6Melt dairy-free chocolate chips.
  7. 7Cut the marshmallow mixture into bars and dip into melted chocolate.

Ingredients

  • 1 cup sugar
  • 1 cup almond milk
  • 2 tablespoons gelatin
  • 2 tablespoons marshmallow root powder
  • 1 scoop protein powder
  • 1 cup dairy free chocolate chips

Equipment

saucepanwhiskmixerbaking panmeasuring cup