Jalapeño Cheddar Bread & Garlic Cheese Bread
120 mins
Serves 1
tiktok.com
Jalapeño Cheddar Bread & Garlic Cheese Bread
tiktok.com
120 mins
Serves 1
Save
Share
Export
Edit
Directions
1
Mix yeast with warm water and let it sit for 5 minutes.
2
Mix yeast with warm water and let it sit for 5 minutes.
3
Mix yeast with warm water and let it sit for 5 minutes.
4
In a stand mixer, combine flour, sugar, salt, eggs, and oil.
5
In a stand mixer, combine flour, sugar, salt, eggs, and oil.
6
In a stand mixer, combine flour, sugar, salt, eggs, and oil.
7
Mix until a soft dough forms; if sticky, add more flour.
8
Mix until a soft dough forms; if sticky, add more flour.
9
Mix until a soft dough forms; if sticky, add more flour.
10
Let the dough rise in a warm spot for about 2 hours, or until doubled in size.
11
Let the dough rise in a warm spot for about 2 hours, or until doubled in size.
12
Let the dough rise in a warm spot for about 2 hours, or until doubled in size.
13
Divide the dough into two equal halves.
14
Divide the dough into two equal halves.
15
Divide the dough into two equal halves.
16
Roll out one half into a thin rectangle.
17
Roll out one half into a thin rectangle.
18
Roll out one half into a thin rectangle.
19
Spread melted butter and minced garlic over the dough.
20
Spread melted butter and minced garlic over the dough.
21
Spread melted butter and minced garlic over the dough.
22
Sprinkle garlic powder and parsley on top.
23
Sprinkle garlic powder and parsley on top.
24
Sprinkle garlic powder and parsley on top.
25
Spread mozzarella cheese over the dough.
26
Spread mozzarella cheese over the dough.
27
Spread mozzarella cheese over the dough.
28
Roll the dough from the short side into a log.
29
Roll the dough from the short side into a log.
30
Roll the dough from the short side into a log.
31
Slice the log down the middle, leaving the ends intact.
32
Slice the log down the middle, leaving the ends intact.
33
Slice the log down the middle, leaving the ends intact.
34
Twist the two halves together and place it in a parchment-lined loaf pan.
35
Twist the two halves together and place it in a parchment-lined loaf pan.
36
Twist the two halves together and place it in a parchment-lined loaf pan.
37
Repeat the process with the second half of the dough, using cheddar cheese and jalapeños as the filling.
38
Repeat the process with the second half of the dough, using cheddar cheese and jalapeños as the filling.
39
Repeat the process with the second half of the dough, using cheddar cheese and jalapeños as the filling.
40
Let both loaves rise in a warm place for about 45 minutes.
41
Let both loaves rise in a warm place for about 45 minutes.
42
Let both loaves rise in a warm place for about 45 minutes.
43
Make an egg wash with 1 egg and a little water.
44
Make an egg wash with 1 egg and a little water.
45
Make an egg wash with 1 egg and a little water.
46
Brush the egg wash over both loaves.
47
Brush the egg wash over both loaves.
48
Brush the egg wash over both loaves.
49
Bake at 375°F for about 30 minutes.
50
Bake at 375°F for about 30 minutes.
51
Bake at 375°F for about 30 minutes.
Ingredients
8 oz warm water
8 oz warm water
8 oz warm water
3 tsp active dry yeast
3 tsp active dry yeast
3 tsp active dry yeast
4 cups flour
4 cups flour
4 cups flour
0.25 cup sugar
0.25 cup sugar
0.25 cup sugar
2 tsp salt
2 tsp salt
2 tsp salt
3 eggs
3 eggs
3 eggs
3 tbs oil
3 tbs oil
3 tbs oil
1 jar minced garlic
1 jar minced garlic
1 jar minced garlic
1 pinch garlic powder
1 pinch garlic powder
1 pinch garlic powder
1 pinch parsley
1 pinch parsley
1 pinch parsley
1 cup shredded mozzarella cheese
1 cup shredded mozzarella cheese
1 cup shredded mozzarella cheese
1 bag shredded cheddar cheese
1 bag shredded cheddar cheese
1 bag shredded cheddar cheese
1 cup diced jalapeños
1 cup diced jalapeños
1 cup diced jalapeños
Equipment
stand mixer with a dough hook
whisk
bowl
measuring cup
bench scraper or spatula
rolling pin
loaf pan
parchment paper
silicone brush or pastry brush
Jalapeño Cheddar Bread & Garlic Cheese Bread | Clip Recipe