Cheesy Taco Beef & Potato Bowls with Creamy Chipotle Sauce
Serves 4
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Cheesy Taco Beef & Potato Bowls with Creamy Chipotle Sauce
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Serves 4
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Directions
1
Start by slicing and dicing the potatoes.
2
Start by slicing and dicing the potatoes.
3
Start by slicing and dicing the potatoes.
4
Add the diced potatoes into an air fryer.
5
Add the diced potatoes into an air fryer.
6
Add the diced potatoes into an air fryer.
7
Spray the potatoes with cooking spray.
8
Spray the potatoes with cooking spray.
9
Spray the potatoes with cooking spray.
10
Season the potatoes with garlic powder, paprika, salt, and pepper.
11
Season the potatoes with garlic powder, paprika, salt, and pepper.
12
Season the potatoes with garlic powder, paprika, salt, and pepper.
13
Air fry the potatoes at 390 degrees for 20 minutes.
14
Air fry the potatoes at 390 degrees for 20 minutes.
15
Air fry the potatoes at 390 degrees for 20 minutes.
16
Finely chop up a white onion.
17
Finely chop up a white onion.
18
Finely chop up a white onion.
19
Add the chopped onion into a hot skillet, letting it dance until it is nice and golden brown.
20
Add the chopped onion into a hot skillet, letting it dance until it is nice and golden brown.
21
Add the chopped onion into a hot skillet, letting it dance until it is nice and golden brown.
22
Add minced garlic to the skillet.
23
Add minced garlic to the skillet.
24
Add minced garlic to the skillet.
25
Add the lean ground beef to the skillet.
26
Add the lean ground beef to the skillet.
27
Add the lean ground beef to the skillet.
28
Add taco seasoning and tomato paste to the beef.
29
Add taco seasoning and tomato paste to the beef.
30
Add taco seasoning and tomato paste to the beef.
31
Let the beef dance until it is nice and fully cooked.
32
Let the beef dance until it is nice and fully cooked.
33
Let the beef dance until it is nice and fully cooked.
34
To make the creamy chipotle sauce, add non-fat Greek yogurt into a blender.
35
To make the creamy chipotle sauce, add non-fat Greek yogurt into a blender.
36
To make the creamy chipotle sauce, add non-fat Greek yogurt into a blender.
37
Add 1 chipotle pepper in adobo and 1 tsp adobo sauce to the blender.
38
Add 1 chipotle pepper in adobo and 1 tsp adobo sauce to the blender.
39
Add 1 chipotle pepper in adobo and 1 tsp adobo sauce to the blender.
40
Add 1 clove garlic (or 1/2 tsp garlic powder) to the blender.
41
Add 1 clove garlic (or 1/2 tsp garlic powder) to the blender.
42
Add 1 clove garlic (or 1/2 tsp garlic powder) to the blender.
43
Add the juice of 1 lime to the blender.
44
Add the juice of 1 lime to the blender.
45
Add the juice of 1 lime to the blender.
46
Add salt to taste to the blender.
47
Add salt to taste to the blender.
48
Add salt to taste to the blender.
49
Blend the sauce until it is nice and smooth.
50
Blend the sauce until it is nice and smooth.
51
Blend the sauce until it is nice and smooth.
52
Add the cooked potatoes into a bowl.
53
Add the cooked potatoes into a bowl.
54
Add the cooked potatoes into a bowl.
55
Add the beef mixture on top of the potatoes.
56
Add the beef mixture on top of the potatoes.
57
Add the beef mixture on top of the potatoes.
58
Add shredded lettuce on top.
59
Add shredded lettuce on top.
60
Add shredded lettuce on top.
61
Add reduced-fat shredded cheddar cheese.
62
Add reduced-fat shredded cheddar cheese.
63
Add reduced-fat shredded cheddar cheese.
64
Drizzle the creamy chipotle sauce over the bowl.
65
Drizzle the creamy chipotle sauce over the bowl.
66
Drizzle the creamy chipotle sauce over the bowl.
Ingredients
600 g russet potatoes
600 g russet potatoes
600 g russet potatoes
1.5 tsp olive oil
1.5 tsp olive oil
1.5 tsp olive oil
1 tsp smoked paprika
1 tsp smoked paprika
1 tsp smoked paprika
0.5 tsp garlic powder
0.5 tsp garlic powder
0.5 tsp garlic powder
salt
salt
salt
pepper
pepper
pepper
680 g ground beef (95/5), raw
680 g ground beef (95/5), raw
680 g ground beef (95/5), raw
75 g white onion
75 g white onion
75 g white onion
2 tbsp tomato paste
2 tbsp tomato paste
2 tbsp tomato paste
1 tbsp taco seasoning
1 tbsp taco seasoning
1 tbsp taco seasoning
56 g reduced-fat shredded cheddar cheese
56 g reduced-fat shredded cheddar cheese
56 g reduced-fat shredded cheddar cheese
4 cups shredded lettuce
4 cups shredded lettuce
4 cups shredded lettuce
120 g non-fat Greek yogurt
120 g non-fat Greek yogurt
120 g non-fat Greek yogurt
1 chipotle pepper in adobo
1 chipotle pepper in adobo
1 chipotle pepper in adobo
1 tsp adobo sauce
1 tsp adobo sauce
1 tsp adobo sauce
1 clove garlic
1 clove garlic
1 clove garlic
1 lime
1 lime
1 lime
water
water
water
Equipment
air fryer
skillet
blender
bowl